Daily recipe from a corner of tuscany. Eggplant ricotta, pistachios and basil finger food. My husband aunt, just came back from her vacation at the tuscan-emilian apennines. There are a lot of cows and sheep over there, free to stay open air and to eat just grass. Curry chickpeas croquettes with eggless tartare sauce. I like legumes so much! Buckwheat pasta with eggplant pesto.

Em Praça do Pôr do Sol.

Arte em Bolos e Doces. São Paulo, SP, Brazil. Apaixonada pela culinária, alia sabor e arte na elaboração de seus bolos e doces, personalizando-os com estilo próprio para cada ocasião. Dedica-se também a organização de eventos, como casamentos, festas infantis, aniversários e batizados, ajudando na concepção e no planejamento do evento. Tudo para tornar o evento agradável para o anfitrião e seus convidados. Frozen - Uma Aventura Congelante.

Illustration lover and sneaker customizer in free time. Shoe design for Vibe Girls, a brazilian skateboard brand.

Roberta Kwok is an award-winning freelance science journalist who has contributed to. US News and World Report. She also provides writing and editing services to research institutions, medical centers, and corporate clients. in biology from Stanford University, an M. in creative writing from Indiana University Bloomington, and a graduate certificate in science communication from the University of California, Santa Cruz. She lives in the Seattle area.